Our forebears bred the so-called Czech spotted cow - “Čestr”, which is an abbreviation for the Czech Fleckvieh breed. In bygone days, master butchers matured beef and created cuts that have almost been forgotten today. We have rediscovered them and are returning them to your table.

Carefully matured beef, local produce and fish: this is what you may expect to find at Čestr. Pilsner Urquell draught beer comes from casks.